Chocolate Hamper

Davenports Chocolates, Mothers Day Hamper

Chocolate Hamper

£69.00

In stock

Hamper (6 items)

925g (48 chocolates)

ChocHamper

5060309261033

Details

Our Chocolate Hamper contains a range of chocolate gift boxes and handmade chocolate bars.

  • Dessert Trolley. Large Gift Box. 310g (24 chocolates)
  • Plain English Truffles. Gift Box. 155g (12 chocolates)
  • Practically Perfect Pralines. Gift Box. 140g (12 chocolates)
  • Mango Smoothie. White Chocolate Bar. 100g
  • Ginger and Lavender. Dark Chocolate Bar. 100g
  • Strawberry Waffle Cone. White Chocolate Bar. 100g

 

In detail:

Dessert Trolley: Inspired by our favourite puddings, cakes and desserts. We've loved the challenge of encapsulating each recipe into a single delicious mouthful of chocolate. From a lemon-infused white chocolate truffle, dotted with meringue pieces to bring you the lovely Lemon Meringue Pie, to a Franzipan marzipan with Amaretti Biscuit Pieces or a rich chocolate fudge Brownie. We hope you will enjoy choosing something from The Dessert Trolley, and an Earl Grey Tea Ganache to finish!

Plain English Truffles: A mini collection that captures the essence of chocolate simplicity for the chocolate purist. Made with fresh butter and cream. No complex flavours to get in the way of celebrating and sharing the delight of smooth chocolate ganache truffles.

Practically Perfect Pralines: Features a mix of milk and dark pralines for anyone who is nutty about chocolate. A rustic praline of roasted hazelnuts and almonds, blended with dark chocolate, our classic smooth praline of roasted hazelnuts blended with milk chocolate, and our brand new peanut butter praline.

Mango Smoothie: A refreshing mango and yogurt smoothie reinvented as a white chocolate bar.

Ginger and Lavender: Stem ginger spiced 64% dark chocolate bar with a hint of delicate floral lavender oil.

Strawberry Waffle Cone: The fresh taste of strawberries and the delicate crunch of waffle cones, captured in our white chocolate.

 

Created by artisan Chocolatier Jane Williams, these chocolates are made by hand in small batches, each one hand-decorated and unique. To this day she loves working with chocolate, and happily spends many hours making truffles, caramels, fondants, jellies and more, coating them in chocolate couverture with an antique ‘enrober’ and packing them in beautiful gift boxes.

 

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Storage: Store in a cool dry place, away from direct sunlight.

Items: 6

Minimum shelf life of items: 3 months.

Note regarding ‘bloom’ on Pralines (Hazelnut Gianduja, Peanut Butter Praline, Artisan Praline): We make everything as freshly as possible, but in time, the natural oils in nuts will occasionally migrate to the surface of the chocolates. In some cases this may cause a slight ‘greying’ of the base, or the side surface, of any pralines. This is unavoidable with fresh ingredients. It doesn’t affect the taste, and is not a sign of the chocolate going off.

  • Artisan Praline

    Rustic praline of roasted hazelnuts and almonds, blended with dark chocolate.

  • Chocolate Brownie Truffle

    Milk chocolate truffle with fudge brownie pieces, enrobed in dark chocolate.

  • Cinnamon Toffee Apple

    Chewy, creamy toffee with cinnamon and apple, enrobed in milk chocolate.

  • Crème Brûlée

    Caramel chocolate truffle with burnt toffee pieces, inspired by the classic dessert.

  • Dark Chocolate Truffle

    Rich dark chocolate ganache truffle made with butter and cream.

  • Earl Grey Tea Truffle

    Citrus and floral bergamot captured in a milk chocolate ganache.

  • Franzipan

    Soft almond marzipan dotted with crisp amaretti biscuit fragments.

  • Hazelnut Gianduja

    Smooth praline of roasted hazelnuts blended with milk chocolate.

  • Lemon Meringue

    White chocolate truffle with the citrus zing of lemon, dotted with meringue pieces.

  • Milk Chocolate Truffle

    Smooth milk chocolate ganache truffle made with butter and cream.

  • Peanut Butter Praline

    Smooth praline of peanuts blended with milk chocolate.

  • Raspberry Jelly

    Soft fruit jelly with the fresh taste of raspberries, enrobed in dark chocolate.

  • Strawberries and Cream

    White chocolate strawberry truffle, enrobed in milk chocolate.

  • White Chocolate Truffle

    Butter and cream white chocolate ganache, enrobed in milk chocolate.

DESSERT TROLLEY: Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sugar, Glucose, Cream (Milk), Marzipan (Almonds, Sugar, Invert Sugar Syrup), Butter (Milk), Brownie Chunks (Sugar, Sweetened Condensed Milk, Glucose, Palm Oil, Cocoa Powder), Meringue (Sugar, Fat Coating (Palm Oil), Wheat Starch, Egg White Powder), Sorbitol (E420), Fruit Pastes (Glucose Syrup, Apple Pulp, Strawberries, Lemon & Beetroot & Raspberry Juice Concentrates, Ethanol, Acidifier: Citric Acid, Colouring Plant Concentrates (Carrot, Pumpkin), Invert Sugar Syrup, Modified Starch, Carrot Extract, Beetroot Extract, Maltodextrin, Natural Flavourings), Cocoa Butter, Dried Apple, Freeze Dried Strawberries, Amaretti Biscuit (Sugar, Apricot Kernels, Wheat Flour, Egg White, Powdered Skimmed Milk, Raising Agent: Ammonium Hydrogen Carbonate, Flavourings), Nonpareils (Sugar, Maize Starch, Concentrates (Raddish, Sweet Potato, Lemon, Blackcurrant), Coconut Oil, Glazing Agent (Beeswax)), Dried Milk Powder, Pectin, Earl Grey Tea, Lemon Oil, Sodium Citrate, Citric Acid, Freeze Dried Raspberries, Cinnamon, Almond Essence, Butter Oil, Natural Flavouring, Carnauba Wax (E903), Colour Powders with Mica, Titanium Dioxide & Iron Oxide (E555, E172, E171, Glazing Agent: Shellac), Bergamot Oil

PLAIN ENGLISH TRUFFLES: Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Cream (Milk), Butter (Milk), Glucose, Cocoa Butter, Colours (E171, E100, E120, E101, E133, E163, Emulsifier: Soya Lecithin)

PRACTICALLY PERFECT PRALINES: Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Hazelnut Paste (Hazelnuts, Sugar), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Peanuts, Almonds, Hazelnuts, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Colours (E100, E171, E101, E163, Emulsifier: Soya Lecithin)

STRAWBERRY WAFFLE CONE: White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Cocoa Butter, Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Strawberry Fruit Paste (Strawberries, Carrot Extract, Beetroot Extract, Modified Starch, Ethanol, Acidifier: Citric Acid, Maltodextrin), Wafer (Wheat Flour, Sugar, Concentrated Butter (Milk), Milk Sugar, Milk Proteins, Salt, Malt Extract, Raising Agent (E500ii)), Freeze Dried Strawberries

GINGER AND LAVENDER: Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Crystallised Ginger (Ginger, Sugar), Cocoa Butter, Natural Colour (Spirulina Extract, Safflower, Fruit Juice, Vegetable Juice), Colour (Titanium Dioxide), Lavender Oil

MANGO SMOOTHIE: White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Cocoa Butter, Yoghurt Powder (Skimmed Milk, Citric Acid), Fruit Pastes (Mango & Passionfruit Juice Concentrates, Natural Flavouring, Ethanol, Acidifier: Citric Acid, Colouring Plant Concentrates (Carrot, Pumpkin)), Dried Banana, Natural Colour (Safflower, Lemon, Raddish, Apple, Blackcurrant), Colour (Titanium Dioxide)

Allergy advice: For allergens, see ingredients in Bold.

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Nutritional information:

DESSERT TROLLEY: Typical Values Per 100g, Energy 2075 kJ / 495 kcal, Fat 29g (of which Saturates 17g), Carbohydrate 53g (of which Sugars 48g), Protein 4.5g, Salt 0.19g

PLAIN ENGLISH TRUFFLES: Typical Values Per 100g, Energy 2223 kJ / 532 kcal, Fat 37g (of which Saturates 22g), Carbohydrate 43g (of which Sugars 41g), Protein 5.1g, Salt 0.2g

PRACTICALLY PERFECT PRALINES: Typical Values Per 100g, Energy 2366 kJ / 566 kcal, Fat 38g (of which Saturates 15g), Carbohydrate 46g (of which Sugars 43g), Protein 9.1g, Salt 0.2g

STRAWBERRY WAFFLE CONE: Typical Values Per 100g, Energy 2399 kJ / 573 kcal, Fat 38g (of which Saturates 23g), Carbohydrate 53g (of which Sugars 51g), Protein 5.5g, Salt 0.22g

GINGER AND LAVENDER: Typical Values Per 100g, Energy 2271 kJ / 543 kcal, Fat 38g (of which Saturates 23g), Carbohydrate 37g (of which Sugars 34g), Protein 11.5g, Salt 0.02g

MANGO SMOOTHIE: Typical Values Per 100g, Energy 2386 kJ / 570 kcal, Fat 38g (of which Saturates 23g), Carbohydrate 51g (of which Sugars 50g), Protein 6.2g, Salt 0.22g

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Minimum Cocoa Solids: Dark Chocolate 54.5%; Milk Chocolate 33.6%; White Chocolate 28%.

Minimum Milk Solids: Milk Chocolate 20.8%; White Chocolate 22%.

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