Crème Brûlée Truffles Easter Egg
Out Of Stock
220g (6 chocolates)
Celebrate this Easter with our Crème Brûlée Truffles Easter Egg. This exquisite treat is hand-crafted using the finest white chocolate and filled with our smooth crème brûlée truffles, unleashing sweet caramel flavours. White chocolate captures the most delicate, creamy flavour notes - perfect for any chocolate lover.
Created by artisan Chocolatier Jane Williams, these chocolates are made by hand in small batches, each one hand-decorated and unique. Along with her assistant chocolatier Jenny, they happily spend many hours making truffles, caramels, fondants, jellies and more, coating them in chocolate couverture with an antique ‘enrober’ and packing them in beautiful gift boxes.
Storage: Store in a cool dry place, away from direct sunlight.
Shelf life: 3 months.
White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Toffee (Sugar, Glucose Syrup, Milk, Palm Oil, Butter Oil, Natural Flavouring, Carnauba Wax (E903)), Butter (Milk), Glucose, Colours (Titanium Dioxide, Iron Oxide), Glazing Agent: Shellac, Natural Colour (Safflower, Lemon, Raddish, Apple, Blackcurrant), Spices
Allergy advice: For allergens, see ingredients in Bold.
Nutritional information: Typical Values Per 100g, Energy 2296 kJ / 549 kcal, Fat 35g (of which Saturates 21g), Carbohydrate 52g (of which Sugars 51g), Protein 5.9g, Salt 0.24g
Minimum Cocoa Solids: Milk Chocolate 33.6%; White Chocolate 28%.
Minimum Milk Solids: Milk Chocolate 20.8%; White Chocolate 22%.