Tácnbora Blended Whisky Truffles
Tácnbora Blended Whisky Truffles
In stock
Gift Box
155g (12 chocolates)
Tacnbora12
5060309261095
Share:
Details
We've partnered with Ad Gefrin, a museum and distillery based in the wilds of Northumberland, to create our Tácnbora blended whisky truffles. We've married their delightful Northumbrian blended whisky with our dark chocolate to capture the crisp, clean flavour notes.
Created by artisan Chocolatier Jane Williams, these chocolates are made by hand in small batches, each one hand-decorated and unique. To this day she loves working with chocolate, and happily spends many hours making truffles, caramels, fondants, jellies and more, coating them in chocolate couverture with an antique ‘enrober’ and packing them in beautiful gift boxes.
____
Storage: Store in a cool dry place, away from direct sunlight.
Shelf life: 4 months.
Ingredients
Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Whisky, Cream (Milk), Butter (Milk), Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla flavouring), Glucose, Cherry Fruit Paste (Cherries, Saccharose, Colours (E120, E153), Thickeners (Modified Corn Starch, Pectins, Xanthan Gum), Natural Cherry Flavour, Elderberry Juice, Citric Acid, Sodium Citrates, Flavour (Milk), Preservative: Potassium Sorbate), Honey Powder (Honey (60%), Maltodextrin), Colours (E555, E172)
Allergy advice: For allergens, see ingredients in Bold.
____
Nutritional information: Typical Values Per 100g, Energy 2016 kJ / 482 kcal, Fat 33g (of which Saturates 20g), Carbohydrate 33g (of which Sugars 30g), Protein 6g, Salt 0.08g
____
Minimum Cocoa Solids: Dark Chocolate 54.5%; Milk Chocolate 33.6%;
Minimum Milk Solids: Milk Chocolate 20.8%;
